Hydroxytyrosol suppliers worldwide supply



Hydroxytyrosol has been recognized for its potential health benefits and antioxidant properties, and it is found naturally in olive oil.However, it's important to note that the status of specific food ingredients can change over time as new research emerges and regulatory decisions are made.

If hydroxytyrosol is considered a new food ingredient in oil and fat products, it suggests that it may be intentionally added to these products for various reasons, such as its antioxidant properties or potential health benefits.The inclusion of new food ingredients is typically subject to regulatory approval in many countries to ensure their safety and suitability for consumption.

To get the most up-to-date and accurate information about the status of hydroxytyrosol as a food ingredient in oil and fat products, it is recommended to check with relevant regulatory authorities in your region.This may include food safety agencies or organizations responsible for regulating food and food ingredients.

Additionally, scientific literature and industry publications may provide insights into the latest developments regarding the use of hydroxytyrosol in food products. Regulations and approvals may vary by country, so it's essential to consider the specific context of your region.